I laughed after removing the foil from this baby, one side rose and the other side didn't. My youngest sister wanted this one... guess she didn't mind that it was horridly mishapen
All-in-all, the souffled turned out great. I would have liked them to rise and stay risen a little longer, maybe next time I'll try a recipe that uses more egg whites than yolks. Besides that, they were a great way to kick off the New Year in style. After eating the soufflés my family kicked back and relaxed by playing mahjong and counting down until 2008.