Korean Noodle Stir Fry
This actually turned out to be an unexpected treat. I really enjoyed the fragrant taste of the soy bean paste, and it added a hint of spiciness to the dish as well. My mom came home just after I had prepared this dish (that makes plenty for 2 people) and she was starving. Yeah! The perfect person to try out my new creation. She liked the spice of the paste as well, but couldn't quite figure out what it was until I told her. Just a month ago, she had complained that we would never finish all of the paste... but using it in this dish, I showed her that we could do it!