Thursday, November 20, 2008

Happy Birthday Jacques!

Sorry I haven't been posting for a while. Schools been crazy, but that's okay because I'm nearing the end of the term. Anywho, I just realized that I didn't get around to posting anything about my precious pups birthday. He turned on November 2nd... aww isn't he precious? Look at that face, not knowing that it's his special day...


I wanted to treat Jacques to a little something special, his own personal cake. He loves soft and chewy baked goodies and he will gobble up peanut-flavored treats with a vengeance, so I decided that his cake would be peanuty and moist... mmm I think I might have to steal a slice.

That night we sung him Happy Birthday, sliced him a lovely piece of cake and then came him a bijillion hugs to celebrate his awesomeness! He's so cute, cuddly and loving :)

There he is, sniffing out the final product... I guess he's unsure of what this big blob of tasty smelling squishy-stuff is.

But then he gives in and takes the big bite! He actually has this strange ritual of taking the food somewhere where there's carpet and eating it there. Strange... so he kind of took his cake and ran away from us, but we followed him (like stalkers) and watched him eat his cake (kind of creepy)


5 comments:

Steph said...

Happy Birthyday to Jacques! Wow, did he eat the entire cake? I wish I could do that without feeling guilty!

What recipe did you use?

Palidor said...

Awww, he's soooo adorable! Happy Birthday, Jacques! :)

silverrock said...

Steph, yeah he did eat the whole cake. Although not all at once... I cut the cake into quarters and let him have one piece a day for the next 4 days. I wouldn't feel like a responsible owner if I let him chug down the whole thing... but that's just me. Oh and the recipe... I kind of just whipped it up on the spot. I don't remember the preportions but the ingredients were: whole-wheat flour, baking powder, pinch of salt, peanut butter, low-fat yogurt. The icing was just low-fat yogurt, cream cheese and peanut butter.

Steph said...

That's so cool, I could never make something without overanalyzing the ingredients. Maybe you are becoming more like Rachel Ray, although I hope you don't squeal like her or say EVOO.. haha

Par said...

Awwww.......
I like to make a cake too...hehee